BROWSE OUR SPIRITS
Our spirits are made with heritage grains sourced from Wisconsin’s Driftless Region. We mash, distill, and age in-house, taking the time & constantly improving to bring you the best of Wisconsin in our spirits.
TOUR The DISTILLERY
A NOTE FROM OUR FOUNDER
Despite our dedication to Wisconsin, the State Line story begins 3,700 miles northeast of Madison, in Edinburgh, Scotland.
Initially, my aspiration was to open a brewery, a dream that led me to a comprehensive Masters program that focused on the science of brewing and distilling. However, the intricate science and subtle art of distillation soon captured my imagination, leading me away from beer and toward the production of craft spirits.
Three years later, State Line was born.
At State Line we blend old world techniques with modern technology to produce spirits that are uniquely Wisconsin. We’re committed to hard work, bright ideas, and great partnerships that benefit and celebrate our home state. We look forward to raising a glass with you.
—John Mleziva
STATE LINE Distillery
COCKTAIL LOUNGE
you’ve found A GREAT SPOT
Our award-winning cocktail lounge takes State Line Distillery spirits and transforms them into incredible and memorable cocktails. Bar Manager Michael McDonald thoughtfully develops one-of-a-kind original cocktails in addition to elevating your favorite classics. We use fresh juices pressed daily and locally sourced ingredients for syrups and tinctures to bring you cocktails that remind you of all Wisconsin has to offer.